A great go-to vegan recipe for this classic pudd. We've used this week's seasonal bundle of rhubarb and blueberries. A grate of lime zest, a vegan nut milk yogurt and away we go!
Food Markets This Week
This Saturday we'll be at Eastbourne Farmer's market, outside the Towner Gallery, and Sussex Producer's Market at the beautiful Rathfinny Estate in Alfriston. Do come and say hello!
New Stock
We've always got new flavours on the farm, and our ever expanding Essentials range is chosen to champion UK growers, makers and ingredients.